Chicken Tenders

            Nutrition Website Photos 018

400          980mg           20g          39g           18g        



Calories      Sodium       Total Fat     
Total Carbs    Protein

CONTAINS EGGS  CONTAINS WHEAT  CONTAINS DAIRY

Ingredients: CONTAINING UP TO 26% OF A SOLUTION OF WATER, SALT, AND SODIUM PHOSPHATES. BREADING INGREDIENTS: ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, TORULA YEAST, GREEN BELL PEPPER, CALCIUM CARBONATE, GUAR GUM, MODIFIED CREAM (BUTTER FLAVOR), PARTIALLY HYDROGENATED SOYBEAN OIL, CREAM, POWDERED BUTTERMILK, NATURAL FLAVOR, CORN SYRUP SOLIDS, SODIUM CASEINATE, ANNATTO & TURMERIC. BATTER: WATER, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, TORULA YEAST, GREEN BELL PEPPER, CALCIUM CARBONATE, GUAR GUM, MODIFIED CREAM (BUTTER FLAVOR), PARTIALLY HYDROGENATED SOYBEAN OIL, CREAM, POWDERED BUTTERMILK, NATURAL FLAVOR, CORN SYRUP SOLIDS, SODIUM CASEINATE, ANNATTO AND TURMERIC. PREDUST: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, WHEAT GLUTEN, EGG WHITES, SALT. BREADING SET IN VEGETABLE OIL